Cooking . . . It's a Family Thing!

This isn't really a recipe but a new twist on an old favorite. This idea is courtesy of Tony Bradshaw. Sunday night at church he was telling Richard about this . . . so this is what we had for supper after church. This is a plain, grilled burger (he went by Cookout to pick these up) but feel free to grill them yourself or pan fry them. Top the burger with a generous helping of "Pimento Cheese" then spread some on the top bun. Now, the best store bought pimento cheese, by far, is Stan's Pimento Cheese and you can only find this brand at Harris Teeter. Pop in the microwave & heat until the pimento cheese is melted (about 35-45 seconds). This burger needs nothing else but eating! I could not believe how good it was! You must try this.